Ridwan Adosh Abdilahi

I’m a food industry and processing engineer, setting a set of physical, chemical, or microbiological methods and Techniques used to transmute/transform raw ingredients into Food and its transformation into other food processing firms, innovative food technology offering positive industry experience produces conducts food sampling and introduces products improvements. Well versed in quality monitoring and food product formulation to drive company sales and customer satisfaction, energetic and hardworking professional whit expertise in food processing, production and quality control Quality control and food security programs.

Haramaya university, institute of technology 

dept: food technology and processing engineering